It’s been a big year to date for raspberries! Frozen and dehydrated raspberries, as well as raspberry jam are showing up in recipes from sweet to savory for breakfast, lunch, dinner, sips, snacks, and…who can forget dessert?!

Check out some of our year’s favorite recipes to date!

Waking up isn’t so bad with recipes like these.

Raspberry Orange Sweet Rolls from Oh Lady Cakes!

Raspberry Banana White Chocolate Chip Coconut Muffins from The Forked Spoon

Matcha Raspberry Blender Muffins from Lean Green Nutrition Fiend

Steel Cut Overnight Oats from Treble in the Kitchen

Peanut Butter & Jelly Breakfast Oatmeal Bars from C&J Nutrition for POPSugar

The sweet-tart flavor profile of raspberries is perfect in savory dishes.

Raspberry Maple Mustard Salmon from Katie Cavuto, RD

Instant Pot Raspberry Glazed Ribs from Mom’s Kitchen Handbook

Raspberry Almond Vinaigrette from Healthy Seasonal

Still hungry? We’ve got you covered.

PB &J Overnight Oats from Lively Table

Raspberry Ginger Power Smoothies from The Kitchn

Raspberry Fluff Marshmallows from Milk & Honey Nutrition

We’ll take one of everything please.

Fudgy Vegan Raspberry Almond Brownies from Hummusapien

Soft Yogurt Cookies with Raspberry Glaze by Molly Yeh for Food52

Conversation Heart Cookie Pops (with a Red Raspberry Glaze!) from ImmaEatThat

Lemon Cake with Red Raspberry Cream Frosting from Nourished Kitchen

Raspberry Mango Cake from Liv for Cake

Raspberry Cheesecake from Joy Filled Eats

No-Drip Raspberry Popsicles from Nourished Kitchen

Raspberry White Chocolate Ice Cream Pops from Love & Olive Oil

Cheers!

Raspberry Peach Frose from A Classic Twist

Frozen Sangria Slush from Delish Knowledge

Get some grocery shopping and additional meal inspiration from these articles below!

How Vegetarian Food Blogger Cookie and Kate Starts Her Day in The Kitchn

19 Foods Nutritionists Always Buy at Trader Joe’s in Reader’s Digest

5 Things Nutritionists Load Up on at Trader Joe’s in Southern Living Magazine