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raspberry mango smoothie bowl

Frozen Raspberry & Mango Smoothie Bowl

Print Recipe
This creamy smoothie bowl combines the delicious flavors of raspberries and mango for a healthy start to your day.
Course Breakfast
Keyword smoothie
Prep Time 4 minutes
Total Time 7 minutes
Calories 210

Ingredients

  • 1 1/2 cups frozen Washington red raspberries plus additional for topping
  • 1 large mango diced (about 1 1/4 cups), plus additional for topping
  • 3/4 cup 2% vanilla Greek yogurt
  • 1/3 cup 100% cranberry-raspberry juice
  • 1 tablespoon chia seeds plus additional for topping

Instructions

  • Add raspberries, mango, yogurt, juice and chia seeds to blender and blend until smooth.
  • Pour into individual bowls and garnish with your choice of toppings.

Nutrition

Calories: 210kcal | Carbohydrates: 41g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Sodium: 30mg | Fiber: 9g | Sugar: 29g