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Raspberry Meyer Lemon Chia Jam in jar with spoon

Raspberry Meyer Lemon Chia Jam

Print Recipe
For an incredibly simple way to make homemade raspberry jam, try this Raspberry Chia Jam!
Keyword & Sauces, Chutneys, Jams
Servings 18 (1 tablespoon per serving)
Calories 20

Ingredients

  • 2 cups frozen raspberries
  • 2 tablespoons maple syrup
  • 2 tablespoons chia seeds
  • 1 teaspoon vanilla extract
  • 2 tablespoons Meyer lemon juice
  • 1 teaspoon Meyer lemon zest

Instructions

  • Put all ingredients into a small saucepan and boil several minutes until thick.
  • Transfer to sterilized glass jar and allow to cool and thicken overnight.

Nutrition

Calories: 20kcal | Carbohydrates: 4g | Fat: 0.5g | Fiber: 1g | Sugar: 2g