• Add Tequila and orange juice in shaker, half full of ice.
• Shake and pour into 10 fluid ounce highball glass.
• Add the Razz Crush Mixer from squirt bottle on top of drink, about 1 ounce.
• Use bar spoon or straw, swirl the puree into the drink.
• Garnish with 3 frozen raspberries and lime wheel or twist.

RAZZ CRUSH MIXER*

• Place ingredients in a small sauce pan and bring to a slow boil. Reduce heat.
• Stir and allow berries to break up and reduce by half or to about 1 cup.
• Remove from heat.
• Allow to cool.
• Strain berries and press through a fine strainer. Discard what is left in the strainer and reserve the juice.
• Pour into squeeze bottle and refrigerate.