A Raspberry Manhattan with rich bourbon notes and subtle berry sweetness — a modern twist on a classic cocktail that means business.By: ColinWilliams, Director of Beverage, Saffron NOLA and The Kingsway
Course Drinks
Keyword cocktail
Prep Time 8 minutesmins
Servings 1
Ingredients
2oz.rye whiskey
0.5oz.sweet vermouth
0.5oz.Cocchi Rosa
0.5oz.Washington red raspberry seedless puree
4dashesAngostura bitters
4dashesPeychauds bitters
2-3frozen Washington red raspberries
Instructions
Combine all ingredients in a mixing glass and fill with ice. Stir for 15-20 seconds and strain into a rocks glass.
Fill with ice and garnish with shattered frozen raspberries and an orange twist.