Print Recipe
Keyword & Sauces, Chutneys, Jams
Servings 16 makes 2 cups
Calories 50
- 1 cup Razz Crush
- ½ cup mayonnaise
- ¼ cup milk 2%
- ¼ cup plain whole milk yogurt
- 2 tablespoons fresh parsley chopped
- 2 tablespoons about 2 green onion, chopped
- 1 clove garlic finely minced
- 1 tablespoon red wine or raspberry vinegar
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
Razz Crush Recipe
Whisk in additional milk, as needed, to create a thinner consistency.
2 tablespoons per serving
Calories: 50kcal | Carbohydrates: 1g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 5mg | Fiber: 2g | Sugar: 1g