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Frozen Raspberry Berry Bites
Print Recipe
Course
Side Dish
Keyword
Side Dishes
Servings
3
1/2 cup per serving
Calories
40
Author
Nancy S. Hughes
Ingredients
1 1/2
cups
frozen red raspberries
1
Tbsp
granulated sugar
1/8
tsp
ground cinnamon
Instructions
Place berries in a shallow pan, such as a pie pan, sprinkle with the sugar and cinnamon and toss until well blended, arrange in a single layer, cover and freeze overnight or at least 2 hours.
Spoon equal amounts into dessert bowls.
Nutrition
Calories:
40
kcal
|
Carbohydrates:
11
g
|
Fiber:
2
g
|
Sugar:
7
g