Frozen Raspberry Berry Bites
- 1 1/2 cups frozen red raspberries
- 1 Tbsp granulated sugar
- 1/8 tsp ground cinnamon
- Place berries in a shallow pan, such as a pie pan, sprinkle with the sugar and cinnamon and toss until well blended, arrange in a single layer, cover and freeze overnight or at least 2 hours.
- Spoon equal amounts into dessert bowls.
Calories: 40kcal | Carbohydrates: 11g | Fiber: 2g | Sugar: 7g