Vegan Raspberry Pudding
Only 5 ingredients, this Vegan Raspberry Pudding is creamy, chocolately, and completely delicious!
Ingredients
- 2 large bananas
- ¼ cup cocoa powder
- 1/4 cup almond butter
- 1/3 cup frozen raspberries
- 1 tablespoon maple syrup
Instructions
- Blend all ingredients in food processor until smooth.
- Spoon into bowls and serve immediately or refrigerate and serve chilled.
Nutrition
Calories: 380kcal | Carbohydrates: 51g | Protein: 11g | Fat: 20g | Fiber: 13g | Sugar: 25g
Tried this recipe?Mention @red_raspberries or tag #red_raspberries!
