Recipe
Ingredients
2 fl ounces Vodka or gin, optional
3 fl ounces Lime juice, fresh
1 fl ounce Razz Crush Mixer*
Splash Agave Nectar
1 fl ounce Sparkling Mineral Water
Ice
Garnish:
1 Sprig Mint, fresh
1 twist Lime, fresh
3 each Frozen raspberries
Razz Crush Mixer*
Yield: 1 cup
Ingredients:
10 ounces Frozen raspberries
3 fl ounces Water
Instructions
- Add vodka or gin in shaker, half full of ice.
- Add lime juice and agave nectar, and shake vigorously.
- Place ice in a 10 fl ounce Collins glass, and strain shaker contents into glass.
- Garnish with frozen raspberries, mint, lime wheel or twist.
Directions for Razz Crush Mixer:
- Place ingredients in a small sauce pan and bring to a slow boil. Reduce heat.
- Stir and allow berries to break up and reduce by half or to about 1 cup.
- Remove from heat.
- Allow to cool.
- Strain berries and press through a fine strainer. Discard what is left in the strainer and reserve the juice.
- Pour into squeeze bottle and refrigerate.
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Nutrition Info
- Nutrition Information (without alcohol):
- calories: 70
- fat: 0g
- saturated fat: 0g
- trans fat: 0g
- cholesterol: 0mg
- sodium: 5mg
- carbohydrates: 18g
- fiber: 1g
- sugar: 8g
- protein: 1g
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