Spicy Chocolate Raspberry Frozen Yogurt
Frozen yogurt with dark chocolate chunks and a hint of spice makes this dessert an irresistible and refreshing treat!
Ingredients
- 1 ½ cup low fat Greek yogurt
- ¼ cup honey
- 2 cups frozen raspberries
- 1/8 teaspoon cayenne pepper
- 1/3 cup dark chocolate chips
Instructions
- In a food processor or blender, blend all ingredients until smooth.
- Gently fold in the chocolate chips.
- Either transfer the mixture to ice cream maker and churn for about 30 minutes. Alternatively, if you do not have an ice cream maker, transfer the mixture to a shallow container and freeze for one to two hours, stirring every 20 minutes.
- Scoop, serve, enjoy!
Notes
Store any remaining ice cream in freezer safe container.
Nutrition
Calories: 110kcal | Carbohydrates: 20g | Protein: 7g | Fat: 1.5g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 35mg | Fiber: 3g | Sugar: 16g
Tried this recipe?Mention @red_raspberries or tag #red_raspberries!
