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Raspberry Meyer Lemon Chia Jam

Raspberry Meyer Lemon Chia Jam in jar with spoon
Raspberry Meyer Lemon Chia Jam in jar with spoon

Raspberry Meyer Lemon Chia Jam

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For an incredibly simple way to make homemade raspberry jam, try this Raspberry Chia Jam!
Servings 18 (1 tablespoon per serving)

Ingredients

  • 2 cups frozen raspberries
  • 2 tablespoons maple syrup
  • 2 tablespoons chia seeds
  • 1 teaspoon vanilla extract
  • 2 tablespoons Meyer lemon juice
  • 1 teaspoon Meyer lemon zest

Instructions

  • Put all ingredients into a small saucepan and boil several minutes until thick.
  • Transfer to sterilized glass jar and allow to cool and thicken overnight.

Nutrition

Calories: 20kcal | Carbohydrates: 4g | Fat: 0.5g | Fiber: 1g | Sugar: 2g
Tried this recipe?Mention @red_raspberries or tag #red_raspberries!

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