Recipe
Ingredients
1 cup Razz Crush*
½ cup mayonnaise
¼ cup milk, 2%
¼ cup plain whole milk yogurt
2 tablespoons fresh parsley, chopped
2 tablespoons (about 2) green onion, chopped
1 clove garlic, finely minced
1 tablespoon red wine or raspberry vinegar
½ teaspoon kosher salt
¼ teaspoon black pepper
Instructions
- Place all the ingredients in and bowl.
- Combine.
- Cover and refrigerate until ready to serve.
Note: Whisk in additional milk, as needed, to create a thinner consistency.
Nutrition Info
- per serving (2 Tablespoons):
- calories: 50
- fat: 5g
- saturated fat: 1g
- cholesterol: 5mg
- carbohydrates: 1g
- fiber: 2g
- sugar: 1g
- protein: 0g
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